Le Bouchon lyonnais, saving traditional cuisine through centuries
TweetBy: Alberina Haxhijaj. Inside beautiful, fashioned, enchanted Lyon, where trends of modern world are obvious, a cuisine lover, can explore further and discover the traditional restaurants known as ‘Bouchon’. In these kinds of restaurants, everything still remains the same. Café…
Lyon: Exploring new dishes while keeping the tradition
TweetBy Alberina Haxhijaj. Lyon, know as the capital of gastronomy largely to the “Mères” (Mothers) has changed during the years but what you will still find there is the passion for food that has been passed through generations. “Lyonnais mothers”,…
In the capital of silk, tradition lives on
Tweet Exploring Lyon, is a great adventure, where modernity and tradition clash to offer unforgettable memories. The city known as the capital of silk, offers a rich history of ancient art of silk that has held onto its prestige…
Itinérance 2018 : Jeunes Reporters des Balkans et de l’Europe du sud-est en région Auvergne-Rhône-Alpes – Appel à candidature
TweetL’association Sur les pas d’Albert Londres organise depuis 5 ans des séminaires itinérants avec de jeunes étudiants français ou étrangers en journalisme, communication, audiovisuel, ou multimédia. L’édition « Jeunes reporters des Balkans et de l’Europe du Sud-est en Région Auvergne-Rhône-Alpes » va…